Parma · Italy
GROM Parma
Str. Luigi Carlo Farini, 8/A, 43121 Parma PR
Services
Crêpes · Gelato · Hot drinks · Cold drinks
Payments
Visa · Mastercard · Maestro · Satispay · Cash
Italy · Parma
Gluten-free gelato
in Parma.
Parma is the city of theatre, music and good food. The GROM gelateria is on Strada Farini, between Piazza Garibaldi and the cathedral.
At GROM in Parma you will find 1 gelateria: every flavour, cone and gelato-based specialty is gluten-free, and the gelaterias are AIC verified.
1
gelateria
100%
gluten-free flavours
AIC
verified gelaterias
Parma
area
The addresses
The GROM gelateria in Parma
Hours
Choose the most convenient address: every card opens the gelateria page with updated hours, services and directions.
Gluten-free, truly
What you can order in Parma
Not just gelato: at the counter you will find many naturally gluten-free specialties, made with real ingredients. Here is what to look for.
Every flavour Cones Crêpes Sicilian brioche Granitas & frappés Hot chocolate Whipped cream
Traditional croissants and some baked goods supplied by external partners contain gluten. For coeliac disease or severe allergies, speak to the staff and check the ingredient notebook.
Every flavour
Cream and fruit: no flavour contains gluten.
Cones & crêpes
Plant-based cones and gluten-free crêpe batter.
AIC verified
Gelaterias listed in the Italian Celiac Association handbook.
Churned daily
Five days of maturation and daily churning at the counter.
Frequently asked questions
Gluten-free gelato in Parma: your questions
GROM has 1 gelateria in Parma: Str. Luigi Carlo Farini, 8/A, 43121 Parma PR. Every gelateria serves gluten-free gelato, and each listing on this page includes address, opening hours, phone number and directions.
Yes. Every GROM flavour is gluten-free, as are the cones, crêpes, Sicilian brioche, granitas, frappés, watershakes and hot chocolate. Our gelaterias are verified “gluten-free” by AIC and listed in the handbook recognised by the Italian Celiac Association.
Yes. The GROM gelaterias are verified “gluten-free” by AIC and included in the AIC handbook. In the laboratory and in the gelaterias we also handle milk, eggs and nuts, so we cannot guarantee the absence of cross-contamination. If you are coeliac, always speak to the staff and check the ingredient notebook.
Gelato, cones, cups, crêpes and crêpes gourmet, Sicilian brioche, granitas, frappés, watershakes, hot chocolate, the chocolate affogato, whipped cream and the “G” biscuit are gluten-free. Traditional croissants and some baked goods supplied by external partners contain gluten: ask the staff.
Yes, where available. GROM gelato can be ordered on Glovo, Deliveroo and Just Eat in selected cities. Delivery is managed by the partners: check the app for coverage and opening hours.
Every listing has a “Get directions” button that opens Google Maps with the exact address. You can also use the map on this page to compare the addresses and choose the most convenient one.
