Gelato
High-quality Italian milk, free-range eggs, white cane sugar and the finest raw materials: we choose every ingredient with care and dose it precisely for a perfectly balanced gelato.
The wonders of GROM
Our specialties. In the gelateria, for you.
The heart of GROM
The specialties of the gelateria
Pure, authentic Italian gelato. It begins with high-quality fresh milk and free-range eggs, with no pre-made bases or semi-finished products, meeting white cane sugar and the finest ingredients from around the world.
Real ingredients No pre-made bases No flavourings or colourings
Gelato cup
The ideal companion for your walks: your favourite flavours, designed to bring out every nuance of their ingredients.
Classic cone
The fragrance of the cone meets the creaminess of gelato. Crisp, plant-based, gluten-free.
Gourmet cone
Crisp hazelnut and chocolate pralines and enveloping spreads along the rim of the cone: let your imagination run free and create your perfect combination.
Gelato tub
For a moment with the family or an evening with friends, take home authentic pleasure: a selection to share with the people you love.
Whipped slowly
Whipped cream
The lightness and texture of our whipped cream are the result of the care we put into preparing it: whipped without haste, for a flavour that is sweet but not too sweet, compact yet light.
Cream tub
Take home the softness of our whipped cream, made to make shared moments special.
As an addition
Much more than a topping: perfect for framing your gelato and giving it an even richer experience.
Born from the sun
Fresh pleasures
A collection of delights born from the sun, water and scents of nature: from the intensity of granita to the creaminess of milkshakes, through the thirst-quenching lightness of watershakes.
Granita
Your favourite granita in three flavours: strawberry, lemon and almond.
Frappè
The dense creaminess of your favourite gelato meets the purity of fresh milk, for an enveloping sip.
Gourmet frappè
Your favourite gelato, milk, whipped cream and topping: a treat in every season.
Watershake
The perfect meeting of intense fruit sorbets and the freshness of ice-cold water.
Ice pops
Only excellent fruit, water, cane sugar and carob seed flour. Nothing else.
Harmonious contrasts
Hot drinks
Opposite textures and temperatures meet in the embrace between our gelato and the warmth of hot chocolate.
Classic hot chocolate
A velvety embrace that warms the coldest days. Choose dark, milk or gianduja.
Chocolate affogato
The freshness of your favourite gelato meets steaming dark chocolate.
The time for a break
Cafeteria
Coffee, cappuccino and exclusive recipes for those who want to take the time for an authentic break, where the scent of roasting meets a passion for good things.
Coffee affogato
The hot, intense extraction of an Illy espresso meets the cold creaminess of your favourite gelato.
Espresso and cappuccino
A break at GROM means treating yourself to a suspended moment: the richness of a great Illy espresso.
Gromcaffè
The intensity of coffee meets the deliciousness of our spread, wrapped in whipped cream and crisp grains.
Prepared to order
Sweet treats
Creations prepared on the spot that celebrate the art of sweetness: a naturally gluten-free dough, soft and golden, cooked on the griddle to hold spreads, gelato and crisp grains.
Crêpes
A naturally gluten-free dough, soft and fragrant, filled to order with pistachio or hazelnut spread.
Gourmet crêpes
The soft crêpe is enriched with a scoop of your favourite gelato, spread, whipped cream and grains of your choice.
To enjoy in the gelateria
Other products
Small great classics that complete your GROM break.
Sicilian brioche
Soft, gluten-free, perfect on its own or with gelato, whipped cream and spreads.
Our cone
Crisp, plant-based, gluten-free. The perfect companion to the creaminess of our gelato.
G Biscuit
The “G” biscuit adds crunch to your gelato. Gluten-free, perfect for every sweet break.
Gluten-free, always
Every gelato-based specialty is gluten-free.
Cones, crêpes, hot chocolate, granitas, milkshakes and brioche: our gelaterias are also verified as “gluten-free” by the Italian Celiac Association.